7 Ways To Drink Coffee In Europe



Coffee is an important beverage in the European continent and its coffee culture is rich with a multitude of variations and concoctions.

Here are the ways to drink coffee in Europe

    Espresso – This base coffee drink is made by forcing pressurized hot water through ultrafine ground coffee beans and is served in shits but meant to be drunk in sips.

    Café Crème – It is espresso with a smaller portion of frothed cream or milk added, like a cappuccino but without the combination of frothed and steamed milk.

    Cappuccino – One shot of Italian espresso is added with equal parts of frothed and steamed milk to make a cappuccino.

    Cortado – It is a shot of espresso cut with a small amount of steamed milk to reduce the acidity.

    Eiskaffe – Cold coffee is mixed with evaporated milk and sugar and topped with a scoop of vanilla ice cream and whipped cream.

    Frappe – Instant coffee, cold water and ice are shaken together until it is frothy and poured over ice cubes or chilled milk.

    Galao – It is made by adding three parts steamed milk to one part coffee.

Europe Holiday Packages

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