7 Ways To Drink Coffee In Europe
Coffee is an important
beverage in the European continent and its coffee culture is rich with a
multitude of variations and concoctions.
Here are the ways to
drink coffee in Europe
• Espresso – This base coffee drink is made
by forcing pressurized hot water through ultrafine ground coffee beans and is
served in shits but meant to be drunk in sips.
• Café Crème – It is espresso with a smaller
portion of frothed cream or milk added, like a cappuccino but without the
combination of frothed and steamed milk.
• Cappuccino – One shot of Italian espresso
is added with equal parts of frothed and steamed milk to make a cappuccino.
• Cortado – It is a shot of espresso cut with
a small amount of steamed milk to reduce the acidity.
• Eiskaffe – Cold coffee is mixed with
evaporated milk and sugar and topped with a scoop of vanilla ice cream and
whipped cream.
• Frappe – Instant coffee, cold water and ice
are shaken together until it is frothy and poured over ice cubes or chilled
milk.
• Galao – It is made by adding three parts
steamed milk to one part coffee.
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ReplyDeleteVery nice your blog, thanks for more information.
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